Christmas 2016


Christmas 2016

Our Christmas 2016 menus are now online! You can order these dishes throughout December as a la carte items, or include them in the Celebration Banquet or Group Menus as main dishes instead of our popular Mixed Grills.

This year’s highlights are:

  • Turkey breast rolled and stuffed with minced lamb, rice, walnuts and spices
  • Venison steak served with a winter vegetable medley
  • Sea bass with an arak and fennel sauce

There is also our traditional and hearty lamb shank (Kharouf Ouzi) as well as vegetarian options.

For dessert we will be offering a Bûche de Noël (traditional chocolate roulade).

We look forward to welcoming you at Meejana!

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