Food

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All the Tea in China

All the Tea in China

Despite the thousands of flavours and varieties, all tea falls into one of five families: black, green, oolong, white, or dark. Herbal ‘tea’ doesn’t count because it’s not technically tea — true tea needs to come from the plant Camellia sinensis, and..

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Lebanese Food is perfect for #Veganuary

Lebanese Food is perfect for #Veganuary

What is Veganuary?

Launched in the UK in January 2014, Veganuary (pronounced vee-gan-uary) is a registered charity (1168566) that encourages people to try vegan for January. Veganism is one of the most effective choices a person can make to reduce the..

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The Right Way to Eat Lebanese

The Right Way to Eat Lebanese

Lebanon is often called the cradle of civilisation and it's easy to see why when you visit. A vast history stretching back thousands of years and a strong sense of who they are as a people stay with you long after you leave.

The one thing you remember..

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The Health Benefits of Lebanese Cuisine

The Health Benefits of Lebanese Cuisine

Lebanese cuisine (Arabic: المطبخ اللبناني‎‎) (French: cuisine libanaise) is a Mediterranean cuisine. It includes an abundance of whole grains, fruits, vegetables, starches, fresh fish and seafood; animal fats are consumed sparingly. Poultry is eaten..

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Christmas 2016

Christmas 2016

Our Christmas 2016 menus are now online! You can order these dishes throughout December as a la carte items, or include them in the Celebration Banquet or Group Menus as main dishes instead of our popular Mixed Grills.

This year’s highlights..

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#CookForSyria

#CookForSyria

Meejana is proud to be contributing the #CookForSyria campaign organised by UNICEF’s Next Generation. During the whole month of November, we will be preparing our Kibbeh Labaniyeh (also known as Kibbeh bel Laban) the Syrian way. The main difference is..

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An Introduction To Lebanese Cuisine

An Introduction To Lebanese Cuisine

Here at Meejana, we offer an extensive, diverse menu packed full of Lebanese favourites and contemporary dishes. Our authentic dishes are family recipes, tried, tested and loved for generations! But what are the features of authentic Lebanese food, and..

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Molokhiya

Molokhiya

Mulukhiyah (also mloukhiya, molokhia, molohiya, mulukhiyya, malukhiyah, or moroheiya (Arabic: ملوخية‎)) is the leaves of Corchorus olitorius. It is more commonly known as Nalta jute, tossa jute, jute, Egyptian spinach, Jews mallow, Jute mallow, or..

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